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Located just south of Belfast in the grounds of the beautiful Killaney Estate, the Hinch distillery takes its name from the nearby town of Ballynahinch, whose name in Irish translates as ‘town of the island’.
Within the Hinch Distillery design they have incorporated many unique elements which will both validate their ‘craft’ credentials and also position themselves as key innovators within the Irish whiskey category.
Only the finest Ex Bourbon Casks are selected for extra maturation in Virgin American Oak Barrels for a minimum of one year. This second maturation gives the whiskey subtle depth, natural colour and character as befitting the use of “two woods”. A smooth sweet whiskey with positive notes of vanilla, cinnamon and oak spice throughout the palate.
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