Siberia’s finest vodka ‘Gold Medal’ winner. Scored 98 points at the International Wine & Spirits Competition 2020

Made from a very high-quality local wheat and six times distilled and filtered through silver birch charcoal enriched with silver ions for extra smoothness and crystal purity. Cedar nuts — the food the mammoths ate — are added to the distillation as a nod to the great beasts after which the vodka is named. Drink it straight with ice.