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Roasted and grilled meats, especially pork.
Low yield old vine Zin. ‘Outstanding’.
Swirl: Put this Old Vine, Old Clone Zinfandel in your glass and savour the intense berry and spice aromas that characterise the classic releases from Lodi’s oldest, low yield vineyards. Aged for 24 months in 2nd and 3rd-year French oak barrels. Bursting with blackberry flavours, this superb red has a long lingering finish with very gentle tannins.
Food recommendations: Roasted and grilled meats, especially pork.