Very well-made Lodi Zinfandel, a real crowd pleaser. A Californian Classic.
95% Lodi Zinfandel with 5% Syrah.
This wine is well rounded with rich flavours of cranberry, plum and juicy blackberries. The wine finishes with spice, vanilla and cedar.
Food recommendations: Pork, lamb, beef, tomato-based pasta cannelloni and cioppino or maybe fish stew.