The latest discovery by our wine connoisseur Alan Terry Such a coup for us to be granted exclusivity in the UK on this stunning range of wines. The Estate-Bottled Terroir Collection With a label that resembles a work of art – beautiful splashes of colour to catch the eye and contents to tempt the palate! […]
Boutique Cabernet Sauvignon, a highly concentrated wine, that does not disappoint.
Made with 100% reserva Cabernet Sauvignon grapes from the Colchagua Valley and estate bottled. Ruby red wine with aromas of ripe strawberries, plums and a touch of mint. Aged in French and American oak barrels for 10 months, giving it additional complexity, elegance and delicate toasted notes. Complex and highly concentrated wine, with ripe tannins and persistent fruit on the palate.
Food Recommendations: Excellent with red meats, barbecues and mature cheese.
Now we have hit the ’jackpot’. The taste level is way above the norm!
Made with 100% Carménère reserve grapes from the Central Valley and estate bottled. A purple wine in colour, elaborated with the late harvested grapes of the vintage, that offers distinctive and intense flavours of ripe plums, red and black cherries and berries. It has soft hints of pepper and tobacco with silky ripe tannins. Aged for 8 -10 months in French and American oak. This is a wine that exceeds all your expectations. Carménère takes its name from carmin, which can be translated into crimson, due to the crimson colour on the leaves just before leaf fall in Autumn.
Food Recommendations: An excellent complement for white cheeses, pasta and risotto.
Harvested late to give intense ripe fruit flavours. A very good value for money wine from this top producer.
Made with 100% Carménère grapes from the Central Valley and estate bottled. Deep violet red in colour with ripe red fruits and spices aromas. The grapes were harvested late, to give the wine an intense ripe fruit flavour of prunes and ripe berries. Carménère takes its name from carmin, which can be translated into crimson, due to the crimson colour on the leaves just before leaf fall in Autumn.
Food Recommendations: Great with white meats, cheese, pasta and risotto.
‘Sunkissed’ unoaked Sauvignon that will awaken your tastebuds. ‘Scrumptious’.
Light yellow in colour, with a wonderful herbaceous character which is complemented by delicate tropical flavours typical of the Sauvignon Blanc grape. The taste level is exceptional with aromas of grapefruit and lime with subtle hints of white pepper and delicate herbs. The palate is very well balanced, fresh and elegant.
Food Recommendations: An excellent aperitif and delicious with fish and fresh seafood with creamy sauces or butter. It is also perfect accompanying pasta dishes with seafood sauces.
This is a multi-award winning Gran Reserva wine, a must for all Chardonnay lovers.
A multi medal winning wine with an attractive bright yellow colour. It is distinguished by the elegance and complexity of its fruity aromas such as banana and ripe pineapple, combined with toasted notes of hazelnuts and caramel. Very expressive, with great body, good structure and high persistence. Made with 100% Chardonnay reserve grapes, this wine is exceptional!
Food Recommendations: Excellent for seafood and rich dishes, especially lobster, crab and salmon.
Exceptional banana and pineapple fruits, elegant and complex.
Attractive and bright yellow in colour, 100% Chardonnay, with high intensity of aromas of banana, pineapple and notes of pineapple. A small part of the wine has remained in the barrels to add roundness, complexity and to enhance the lovely tropical fruit flavour and gives the wine richness and length on the palate.
Food Recommendations: Great with lobster, shrimps and similar seafood dishes.
This bundle contains 3 of our best Chardonnay wines. Chilean Ravanal: Attractive and bright yellow in colour, 100% Chardonnay, with high intensity of aromas of banana, pineapple and notes of pineapple. A small part of the wine has remained in the barrels to add roundness, complexity and to enhance the lovely tropical fruit flavour and […]